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A particular type of fungus disease, molds and yeasts, hits ... 50% ... and can cause many diseases, such as bacteria, ... This seems ... and ... and ... Vitamins
A particular type of fungus disease, mold and yeast affects about 50% of patients, and can cause many diseases, such as bacteria and
viruses.This affect digestion and absorption of important vitamins and minerals. Over time, the result is chronic progressive
diseases, including cardiovascular disease, arthritis, gout, asthma,
allergies, sinusitis, gastritis, tuberculosis, cancer, and more. The
The most common symptoms include sneezing, wheezing, joint pain,
muscle pain, headache, fatigue, depression, anxiety, irritability,
confusion, rash, itching, poor memory, numbness, digestive disorders, abdominal pain, bloating, gas, constipation, hives, rashes, vaginal yeast infections and urinary frequency, anxiety attacks
and shaking when hungry, and the symptoms can be flu-like. Mold
can cause fungal diseases of the skin, nails, ears and lungs.You may experience some of these symptoms or more to have a mold or yeast infection. [Candidiasis]. This can be caused by poor diet [high in sugar and carbohydrates] and a high level of stress that keep food yeasts
overgrowth. Mold can grow on bread or cheese, ripe fruit,
vegetables, cereals and other foods and to get food by absorbing
minerals, sugar and water or decaying matter, which
living.
Candida albicans is a harmless yeast that live naturally in the digestive tract or, mucous membranes and skin.
He lives in a symbiotic world in the body of a healthy person, but
when your body becomes unbalanced ecosystem, Candida
proliferation may occur, which allows it to attack any organ or
body systems, mainly to the nerves and muscles,
but can attack any tissue or organ of the body according to your body
predisposition.
Changes in diet can help reduce the number of yeast and herbs and can integrate and contribute to a healthy digestive tract.
Studies have shown that herbs such as garlic, barberry, oregano,
Mahonia and goldenseal, as well as fatty acids caprylic
acid, can inhibit the growth of yeast.
If there are signs of mold allergy, a four-day rotation diet recommended to minimize contact with allergens. It is a regime
where you eat once every four days and food families every two days. Foods that contain molds are my peanuts, beef,
tomatoes, citrus, chocolate, soy, MSG, sulfites and aspartame [NutraSweet / Equal].
This diet is to limit foods that contain yeast and gluten, brown
rice, popcorn, corn products, honey, smoked, dried, pickled and cured foods such as buttermilk and sour cream, [caught live
yogurt helps to restore your intestinal bacteria], n
cheese of any kind - [some cheeses are acceptable if the milk is not
a problem, for example cottage cheese, mozzarella, provolone, ricotta and
Farmhouse cheese].
Avoid soy sauce, tamari and Tampeh, mushrooms, nuts,
alcoholic beverages, especially beer [the darker the beer, more likely to die] and wine, mustard, tomato products, juice, sauce
pasta, ketchup is made from moldy vegetables, salad dressings
containing vinegar.
Avoid eggs, beef, corn and potatoes. mushrooms, nuts or peanut butter [except almonds and almond butter], fruit juices [frozen
juice] of berries, dried or candied and coffee, black tea, caffeine, cider and handcrafted beer root [root beer commercial
is] very well. No canned tomatoes, unless the craft. Avoid citric acid,
which is a very common food additive, no citrus] Eat leftovers within 24 hours .. Multi-B Vitamins - Many contain yeast or mold [rice hulls are moldy]. Some are straight. Tap water contains mold. Try to drink water by reverse osmosis or distilled water because it keeps the good bacteria to fight Candida Digestive tract.To, it is best to reduce all foods rich in carbohydrates, sugars and starches in order to starve the yeast Candida. Wheat
not directly feed the yeast, but since it is a common food sensitivity is a good idea to remove it from the beginning.
The causes of Candida overgrowth can antibiotics, steroids such as cortisone, prednisone, birth control pills and estrogen
replacement therapy, poor diet, chemotherapy, radiation, stress, alcohol and overuse. Avoid all food and chemical drugs. Strong
antibiotics, steroids, corticosteroids, and snuff should be avoided.
This plan is necessary for the critical first weeks. It is the only way to deprive the yeast nutrients and often kill off.Symptoms worsening in damp and / or mold cleaning Candida places.The diet should include these foods in the correct proportions, and 65% fiber, vegetables low starch
such as broccoli, celery, radishes and asparagus. Fresh
steamed vegetables, especially onions, garlic, ginger,
cabbage, carrots, peas, sweet potato, cauliflower, yams. Onions
and garlic are very good anti-fungal. All root crops should peeled.20% of protein-rich foods, such as antibiotic-free fish, poultry, nuts, seeds and eggs. Note: spray all nuts and seeds with a solution of
15-30 drops of GSE [grape seed extract] 2 glasses of water to kill
aflatoxin contamination of mold or fungi that may be present. All nuts must be
be roasted.
10% complex carbohydrates such as brown rice, beans, millet, amaranth, quinoa and fruit buckwheat.5%, papaya, pineapple, grapefruit, peaches, pears, and all types of berries. Other acceptable foods are seafood and sea
vegetables, olive oil, egg mayonnaise, white rice, pasta, soy and vegetables, white rice, cakes and biscuits, citrus, herbal teas and unsweetened cranberry juice.
This type of diet also reduces the unpleasant effects of headache, nausea and fatigue known as the "herxhiemer reaction" which
because of the toxins when pathogenic microbes "die-off."
Sources:
Alpha Nutrition Health Education SeriesThe Book of Allergy and Immunology
Dr. William Crook, MD "The Yeast Connection" Lady B Enterprises
2226 Rudy Court
Midland, MI 48642
Allergy DR.SHAHID `S CENTER


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