Health and Coffee

Some foods cause ... ... ... Ah, the joy of walleye rich butter pats, melted and milk products oozing corn. Each ear thoroughly soaked with the liquid T
Some convenience foods trigger pleasant memories. Ah, the joy of walleye rich butter pats, melted and milk products oozing corn. Each ear fluid completely soaked treasure, and the like - and let's face it, fresh ears of corn were created by God for us to enjoy the pleasures of the senses of sight, smell and taste. Even Melt butter in a perfectly baked potato, or a stack of pancakes stunning home is a delight. However, these memories are made in heaven and real food "comfort". Even the melted butter into a mound of mashed potatoes can take your breath away. Pure butter is a taste sensation of its own and deserves the oohs and aahs that invokes.Flavored butter comes from a tradition of its own. Dimension is added, changing pace and additional interest and pleasure in the center of every meal. Try some of everything that aspires to make it perfect butter - toast heard that the grids of gold nuclei.
Spicy butter: Beat butter farm 1 / 2 cup in a blender for about 3 minutes. or until it has consistency of whipped cream. Slowly add 2 tablespoons soup. cold coffee cream, 3 tbsp. prepared horseradish and 1 / 2 c. Tea. Whisk until salt and blended.A bit of bite, but a joy **********************
Keep in the freezer butter: Make these gems when you have free time, pick a small ball, roll smoothly, place on waxed paper and freeze. Once frozen, they can be removed and stacked in plastic containers. Remove about 20 minutes. before serving. You will always have a certain "feel comfortable" hiding to surprise and delight the unexpected guests.Use pounds butter 1 / 4, mixed in a bowl until smooth electrical Just add:. 2 Tbsp. and 2 tablespoons chives. parsley or 1 / 4 cup finely chopped salad of shrimp and 1 tablespoon. tablespoons lemon juice or 3-4. herbs.Great or your favorite vegetables or finely chopped noodles.
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Especially for lovers of sweet corn: In a small bowl, beat with a wooden spoon 1 / 2 cup butter, softened, 2 tbsp. salt, 1 tsp. chili powder and 1 / 4 c. Tea. 2 tsp pepper until blended.orsubstitute Tea good. 1 tablespoon chopped chives Tea powderorsubstitute of Chile. finely chopped dill chopped chives, or chili powder.Variety is the spice of life
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Oast muffin / bagel Butters: 1 / 2 pound unsalted butter (2 sticks) at room temperature, 1 / 2 cup of ripe, fresh strawberries or raspberries electric mixer, mix the butter and the berries until very smooth. Adjust the color a few drops of food coloring added appeal. Put a nice little glass bowl and refrigerate to harden. Serve with a special breakfast treat .********************
Pancake c. Soup Delight -4. (1 / 2 stick) unsalted butter at room temperature temperature1 / 4 cup real maple syrup (not imitation) In an electric mixer, combine butter and syrup until uniform consistency. Refrigerate until ready to serve time.See surprise on every face when they have two "pancakes" and flavors .*******************
Experiment and try different herbs and spices. The flavored butter is great on popcorn, also as a snack. But you use flavored butters, Arleen M. Kaptur ENJOY 1 June 2002
Garlic / Parsley butter: Beat 1 / 2 cup butter company in electric mixer until it has the consistency of whipped cream 2 tablespoons cream.Add. coffee cream, about 1 / 4 tsp. garlic powder, 1 / 4 tsp. salt and 1 / 4 cup chopped fresh parsley.Not only do you get a taste, but the color - a delicate and seductive **********************


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